
The Night Before Eid: A Muslim Family Story
Khalil, Aya; Illustrated by Rashin Kheiriyeh
On the night before Eid, it’s finally time to make special sweet treats: Teita’s famous ka’ak. Zain eagerly unpacks the ingredients from his grandmother’s bulky suitcase: ghee from Khalo Karim, dates from Amo Girgis, and honey from Tant Tayseer—precious flavors all the way from Egypt.


