A Banquet for Cecilia: How Cecilia Chiang Revolutionized Chinese Food in America
Julie Leung
Cecilia Chiang brings regional Chinese cooking to American diners and reshapes how Chinese food and culture are understood in the United States.
Book details
- Format
- Hardcover
- Publisher
- Little, Brown Books for Young Readers
- Published
- April 29, 2025
- Pages
- 40
- ISBN-13
- 9780759557413
- Language
- English
Reading lists that include this book
National Council for the Social StudiesNCSS/CBC Notable Social Studies Trade Books for Young People 2026Kindergarten to Second GradeBank Street College of EducationBank Street Best Children's Books of the Year 2026Five to NineSee the original listSources
- A Banquet for Cecilia: How Cecilia Chiang Revolutionized Chinese Food in AmericaSource for: Description
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